Yeast The Practical Guide to Beer Fermentation by White, Chris & Jamil Zainasheff
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$15.00
Title | Yeast The Practical Guide to Beer Fermentation |
ISBN | 9780937381960 |
Author | White, Chris & Jamil Zainasheff |
Subject | Wine/spirits |
Binding | Paperback |
Publisher | Brewers Publications |
Publisher Year | 2010 |
Condition | Near Fine |
Description | Brewing Elements |